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SALT.
Who knew that salt could be so impressive?
That's just the start of it. More soon on the first expedition of Team Salt—the key to seasoning our One-Block Feast. — Margo True, Sunset Food Editor
SALT! We are doing a 100 mile diet and in southern B.C. and salt is something we would like to have. We might get desperate and boil some seawater! Has anyone tried it? I am envious of olive oil but here we are lucky to have hazelnut oil. I am so excited to find your blog!
Posted by:annie | May 24, 2008 at 12:40 PMCopyright ©2009 Sunset Publishing Corporation. All Rights Reserved. Use of this site constitutes acceptance of our Terms of Use and Privacy Policy .
